Savory plants are herbs that are used to add flavor to food. Common savory plants include oregano, thyme, rosemary, sage, basil, and tarragon. These herbs are often used to season meats, vegetables, soups, and sauces.
Planning Your Garden With Savory
As you plan your garden, it's important to think about the spacing, size, light, and nutrient requirements of all of your plant and how they'll grow together.
Some plants require more water than others, while other plants require dry soil. At the same time, some plants prefer full sun, and other plants need the shade to survive.
By studying what each plant requires and planning ahead where all of your plants will grow best, you can optimize your garden space.
| Life Cycle | Savory is an annual or biennial herb. |
| USDA Zone | Savory is hardy IN USDA Zones 3-9. |
| Cold Tolerance | Savory is a hardy herb that can tolerate temperatures as low as 25. |
| Days to harvest | The minimum number of days to harvest for savory is usually around 60 days. |
| Average size | The average size of a full grown savory plant is between 12 and 24 inches in height. |
| Spacing requirements | The best spacing for growing savory depends on the variety you are planting and the size of the plants when mature. Generally, savory plants should be spaced 12-18 inches apart for small varieties and 18-24 inches apart for larger varieties. |
| Sun tolerance | Savory is a sun-loving plant and can tolerate full sun exposure. In fact, it grows best in full sun. However, it can also tolerate partial shade, but it may not produce as many flowers and leaves in those conditions. |
| Shade tolerance | Savory is tolerant of both full sun and partial shade. It is best grown in an area that receives at least six hours of direct sunlight per day. |
| Water requirements | Savory prefers well-drained soil and does not like to be waterlogged. It should be watered moderately, allowing the top inch of soil to dry out between waterings. If the soil is dry, give the plant a thorough soaking. |
| Fertilizer | The amount of fertilizer you should use when growing savory depends on the type of soil you are using and the type of fertilizer you are using. Generally, a balanced fertilizer with an N-P-K ratio of 10-10-10 is recommended. Apply the fertilizer according to the instructions on the package. |
| Soil pH | The optimum pH for growing savory is 6.0 to 7.0. |
Why Savory is Popular
People like to grow savory because it is a versatile herb that can be used in a variety of dishes. It has a strong, pungent aroma and flavor that adds depth and complexity to soups, stews, sauces, and other dishes. Additionally, savory is easy to grow and can be harvested throughout the growing season.
Companion Plants For Savory
Companion planting is a great way to maximize your garden space and get the most out of your plants. By planting certain plants together, you can help each other thrive. In some cases, you can even help each other repel pests.
Popular companion plants for savory include:
Common Pests For Savory
Plant pests are a common problem for gardeners. By understanding what pests are common for your plants, you can take steps to prevent them from damaging your plants.
When you grow savory, keep an eye out for these common pests:
- slugs
- aphids
- whiteflies
- spider mites
- mealybugs
USDA Zones
USDA zones are a popular way of determining which plants can grow in your area. Zones tell you when your average first and last frost date are, as well as how cold you can expect it to get in the winter.
Our site works best if you choose your zone from the list below. If you do not know your USDA zone, then you can use our zone map.
